About The Park at 14th

The Park at 14th is a vibrant, upscale casual restaurant known for its exceptional food, craft cocktails, and lively atmosphere. We are committed to providing our guests with an unforgettable dining experience through impeccable service and a warm, welcoming ambiance.

Job Summary

We are seeking enthusiastic and passionate Servers to join our dynamic team. As a Server, you will play a crucial role in creating memorable dining experiences for our guests. You will be responsible for providing attentive and efficient service, ensuring guest satisfaction, and contributing to a positive and productive team environment.

Key Responsibilities and Duties

Guest Service:
- Greet guests warmly and professionally, making them feel welcome and valued.
- Anticipate guest needs and proactively address any concerns.
- Provide knowledgeable and informative recommendations on menu items and beverages.
- Accurately take and deliver orders, ensuring all requests are fulfilled correctly.
- Use suggestive selling techniques to enhance the guest experience and increase sales.
- Handle guest inquiries and resolve issues effectively and courteously.
Operational Excellence:
- Follow all restaurant policies and procedures, including those related to food safety, sanitation, and service standards.
- Accurately process payments and balance checks.
- Perform all side work duties efficiently and effectively, including table setting, bussing tables, and restocking supplies.
- Assist with running food and beverages to tables in a timely and safe manner.
- Maintain a clean and organized work area.
Teamwork:
- Collaborate effectively with other team members, including hosts, bartenders, and kitchen staff.
- Assist with host duties as needed, such as greeting guests and managing waitlists.
- Contribute to a positive and supportive team environment.

Essential Functions

Excellent Communication Skills: Ability to communicate effectively with guests and colleagues, both verbally and in writing.
Strong Interpersonal Skills: Warm and friendly demeanor with the ability to build rapport with guests.
Attention to Detail: Accuracy in order taking, food delivery, and cash handling.
Multitasking Abilities: Ability to efficiently manage multiple tables, take orders, and provide attentive service simultaneously.
Physical Requirements: Ability to stand for extended periods, lift and carry trays, and navigate a busy restaurant environment.
Professionalism: Maintain a neat and professional appearance at all times.
Teamwork: Ability to work effectively as part of a team and contribute to a positive work environment.
Availability: Flexibility to work a variety of shifts, including evenings, weekends, and holidays.
- Operating Hours (Excluding Special Events)
  Friday: 5 PM–3 AM
  Saturday: 11 AM–3 AM
  Sunday: 11 AM–7 PM
  Monday: Closed
  Tuesday: Closed
  Wednesday: Closed
  Thursday: 5 PM–2 AM